InterContinental Grand Stanford Hong Kong has been recognised with countless culinary awards for its renowned restaurants and bars. Locals and visitors alike enjoy some of the finest culinary experiences that the city has to offer. Hoi King Heen’s Executive Chinese Chef Yu Chiu Kwan presents Cantonese classics lovingly prepared and graciously presented while Café on M offers authentic world cuisine in a chic and modern environment. With Chef de Cuisine Fabio Guaglione at the helm, The Mistral infuse an inspired taste of Italy into the local culinary scene.
Hoi King Heen is recognised as one of Hong Kong’s finest Chinese restaurants awarded the ONE MICHELIN…
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The Mistral provides a modern and elegant dining environment with views over Victoria Harbour. The perfect setting for…
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Café on M features an extensive selection of both local and international favourites to whet everyone’s appetite.…
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Tiffany's New York Bar, located just off the lobby, is reminiscent of a New York bar from…
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Our cosy Lobby Lounge invites you to enjoy seductive cocktails and drinks in its most elegant form with…
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Our comprehensive menu is available ranging from international cuisine and Asian specialities to healthy options.
View detailsWelcome to the Signature Club, the exclusive loyalty and rewards membership for InterContinental Grand Stanford Hong Kong. As an exclusive member, you are entitled to member-only special dining offers at all restaurants and bars.
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